![](/template/termwiki/images/likesmall.jpg)
Home > Terms > Spanish, Latin American (XL) > gluten de trigo
gluten de trigo
The protein remaining after wheat flour has been washed to remove starch. Gluten helps hold in the gas bubbles produced by leavening agents. This is why bread flours contain high levels of gluten and cake flours contain low levels.
0
0
Improve it
- Part of Speech: noun
- Synonym(s):
- Blossary:
- Industry/Domain: Food (other)
- Category: Grains
- Company:
- Product:
- Acronym-Abbreviation:
Other Languages:
Member comments
Terms in the News
Featured Terms
burbujas de la Vía Láctea
Las dos grandes burbujas con rayos gama de alta energía que sobresalen de la Vía Láctea. Cada una abarca 25000 años luz, casi el tamaño de la galaxia ...
Contributor
Featured blossaries
absit.nomen
0
Terms
5
Blossaries
0
Followers
Diseases and Parasites that are a Threat to Bees.
Category: Science 1
21 Terms
![](/template/termwiki/images/likesmall.jpg)
![](https://accounts.termwiki.com/thumb1.php?f=67-1379357054.gif&width=304&height=180)
Browers Terms By Category
- Railroad(457)
- Train parts(12)
- Trains(2)
Railways(471) Terms
- American culture(1308)
- Popular culture(211)
- General culture(150)
- People(80)
Culture(1749) Terms
- Conferences(3667)
- Event planning(177)
- Exhibition(1)
Convention(3845) Terms
- Organic chemistry(2762)
- Toxicology(1415)
- General chemistry(1367)
- Inorganic chemistry(1014)
- Atmospheric chemistry(558)
- Analytical chemistry(530)
Chemistry(8305) Terms
- Bread(293)
- Cookies(91)
- Pastries(81)
- Cakes(69)