USDA степен квалитета

USDA степен квалитета

A grade given to beef based mainly on the marbling and maturity of the meat and its appeal to the pallet. Prime is the highest, followed by choice, select, standard, commercial and utility, cutter and canner. The marbling is determined by inspecting the rib-eye in between the 12th and 13th rib, while maturity is determined by assessing the bones and cartilage.

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Part of Speech: noun
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Industry/Domain: Meat products
Category: Beef
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степен

Education; Colleges & universities

Академски акредитив који се додељује студенту који је завршио одређени део студија. Постоје три врсте степена: диплома, магистратура и ...

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Meat products; Beef

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Meat products; Beef

Sledbenik ili potomstvo roditelja.

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изоловани језик

Isolating languages tend to form their words of single morphemes (that is, of roots without affixes). They often use several short words where another ...