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leche evaporada y condensada
Evaporated milk is homogenized milk with a reduced water content which means it is almost double the concentration of ordinary milk. It is great for making desserts and puddings. Condensed milk is evaporated milk with sugar added to sweeten and thicken it. Use it for making sweets and puddings.
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- Part of Speech: noun
- Synonym(s):
- Blossary:
- Industry/Domain: Dairy products
- Category: Milk
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