Category: Business
Created by: ffabrega
Number of Blossarys: 1
English (EN) 
Aged coffee is held as green coffee in producing countries for an extended time (usually 2-3 years) to allow natural changes to occur.
"Altura" a word from Spanish which means height describes Mexican coffee that has been high or mountain-grown.
This roast maximizes the individual flavor characteristics of the coffee bean by not "masking" a poor coffee with a dark roast.
An Americano coffee is a shot of Espresso coffee infused with hot water. The ratio of water to Espresso is 1:1 (equal amounts). An Americano coffee is as intensive as drip coffee, but has a ...
The fragrance produced by hot, freshly brewed coffee. Aroma, along with flavor, acidity, and body, is one of the principal categories used by professional tasters in cupping, or sensory evaluation of ...
They are coffee machines or brewers that automatically heat and measure water into a filter and filter receptacle containing the ground coffee.
Device that roasts a given quantity (a batch) of coffee at a time. The drum roasting machine runs quietly due to the high fiber insulation and no pulleys or chains in its design.
